Ett enzyme i pepparrot med antigenegenskaper. Det används i stor utsträckning som spårmedel vid ljus- och elektronmikroskopering. Dess antigenegenskaper gör det användbart som kombinationsantigen och markör i experimentell immunologi. EC 1.11.1.7.
An enzyme isolated from horseradish which is able to act as an antigen. It is frequently used as a histochemical tracer for light and electron microscopy. Its antigenicity has permitted its use as a combined antigen and marker in experimental immunology.
HRP
Peroxidase, Horseradish — Ferrihorseradish Peroxidase — Peroxidase, Ferrihorseradish — Horseradish Peroxidase III — III, Horseradish Peroxidase — Peroxidase III, Horseradish — Alpha-Peroxidase — Alpha Peroxidase — Horseradish Peroxidase II — II, Horseradish Peroxidase — Peroxidase II, Horseradish