Ett enzym i lyasklassen som katalyserar spjälkningen av fruktos-1,6-difosfat till att ge dihydroxiacetonfosfat och glyceraldehyd-3-fosfat. Enzymet har även verkan på (3S,4R)-ketos-1-fosfater. Dessa jäst- och bakterieenzymer är zinkproteiner. EC 4.1.2.13.
An enzyme of the lyase class that catalyzes the cleavage of fructose 1,6-biphosphate to form dihydroxyacetone phosphate and glyceraldehyde 3-phosphate. The enzyme also acts on (3S,4R)-ketose 1-phosphates. The yeast and bacterial enzymes are zinc proteins. (Enzyme Nomenclature, 1992) E.C. 4.1.2.13.
Inga svenska synonymer finns.
Aldolase, Fructose-Bisphosphate — Fructose Bisphosphate Aldolase — Fructose 1,6-Bisphosphate Aldolase — 1,6-Bisphosphate Aldolase, Fructose — Aldolase, Fructose 1,6-Bisphosphate — Fructose 1,6 Bisphosphate Aldolase — Fructose Biphosphate Aldolase — Aldolase, Fructose Biphosphate — Fructosediphosphate Aldolase — Aldolase, Fructosediphosphate — Aldolase — Fructose 1,6-Bisphosphate Aldolase, Class II — Fructosemonophosphate Aldolase — Aldolase, Fructosemonophosphate — Aldolase C — Fructose 1-Phosphate Aldolase — Aldolase, Fructose 1-Phosphate — Fructose 1 Phosphate Aldolase — Aldolase A — Aldolase B